Inspired by their father's cocoa farm, sisters Janett and Erika Liriano founded INARU, a chocolate company making premium confections that are vegan, gluten free, and safe from heavy metals.
Inspired by their father's cocoa farm, sisters Janett and Erika Liriano founded INARU - the only WOC owned and vertically integrated chocolate company making premium confections that are vegan, gluten free, and safe from heavy metals.